Introducing our Toasted Sesame Bagels, crafted with a dedication to freshness and the use of real, honest ingredients. We take pride in offering breads without preservatives, ensuring that you can enjoy a delicious and wholesome bagel experience.
Our Toasted Sesame Bagels are made with care, using a locally grown, stone-milled type 00 flour called Yecora Rojo. This exceptional flour, along with the toasted sesame seeds, sets our bagels apart from those made with conventional white flour, delivering a bagel with a chewy interior, a perfectly golden crust, and a nutty sesame flavor.
For optimal freshness, we recommend enjoying our bagels within 24 hours of purchase or freezing them to preserve their delightful taste and texture. This commitment to freshness allows our Toasted Sesame Bagels to showcase the natural flavors of their high-quality ingredients, including the unique Yecora Rojo flour.